Caramel Vanilla Swirl Iced Coffee
This Caramel Vanilla Swirl Iced Coffee is a tasty and invigorating spiced coffee with tad of caramel and heavenly vanilla. This type of coffee is ideal for warm days: refreshing, customizable, and best of all, you can make it at home using only your coffee machine.
Materials
- 1 cup of brewed coffee either with at room temperature or cold brew.
- 1/4 cup Milk (or milk alternative)
- ¼ cup Brown sugar use regular sugar to make caramel syrup (I used 1 tablespoon caramel syrup)
- One tablespoon of vanilla syrup can be used.
- Ice cubes
- Whipped cream (optional
Instructions
- Prepare the Coffee: You can also use cold brewed coffee to make the beverage even more smoother as you prepare it.
- Add Syrups: In the glass pour caramel syrup and vanilla syrup. Stir well to combine.
- Pour Coffee: Placing ice cubes into the glass; Pour the coffee that has cooled down into the glass.
- Add Milk: After that pour milk into the glass and move the filled glass in circles gently such that it stirs the milk.
- Top It Off: Optional – sprinkle whipped cream over and then pour more caramel syrup on before serving.
- Serve and Enjoy: Before drinking, they should be stirred well, and voila- a caramel vanilla swirl iced coffee.