Caramel Ribbon Crunch Frappuccino (Starbucks Recipe)

You’re probably drooling for a Starbucks Caramel Ribbon Crunch Frappuccino right now but don’t feel like going out again. Hooray – you can actually whip up this creamy, caramel deliciousness all at home using basic supplies you probably already have on hand! If you love caramel or if you feel like having an indulgence, this homemade version will make you feel like you’re having Starbucks without having to go out for it.

What is the Caramel Ribbon Crunch Frappuccino?

The product, the caramel ribbon crunch frappuccino is delicious blend of rich coffee, creamy milk, caramel syrup, caramel crunch ribbon and creamy whip. It is sweet, smooth and crunchy all together, which gives this wonderful dessert in a cup kinda feel. The best part? You can make this Starbucks favorite in the comforts of your home, here’s how!

Ingredients You’ll Need

There you have it – a simple guide to making the Caramel Ribbon Crunch Frappuccino from the comforts of your own home. You probably have some of the ingredients at your home and the rest is easily available at the nearby store. Here’s everything you’ll need:

For the Frappuccino Base:

  • 1 cup of ice
  • 1 cup milk of your choice (whole, almond, oat, coconut milk and etc)
  • Half cup of brewed coffee or One shot espresso (double this, if you want your coffee flavor to strong)
  • 2 tablespoons of caramel syrup (made from a piece of caramel candy or purchased from a store)
  • 1-2 tablespoons of sugar (depending on how sweet you would like the juice to be)

For the Toppings:

  • Whipped Cream (can be prepared in advance from a culture and purchased from any supermarket or made from a powder from a sachet or canned)
  • Extra caramel syrup (to be drizzled on the top of the cake)
  • Caramel crunch topping (Different from other toppings, this topping is actually manufactured from caramel popcorn or crushed toffee some sugar, butter and crushed pinch of salt)

Caramel Ribbon Crunch Frappuccino (Starbucks Recipe)

How to Make It

Step 1: Blend the Base

Begin by pouring your ice, milk, coffee and the caramel syrup into the blender. To make the smoothie less sour, add sugar to a level of your choice. Usually mix until creamy and foamy. When the texture is smooth and frothy as shown in the video, this should suffice as a deep-frappuccino You need to blend it long enough till it attains the thickness of a Frappuccino.

Step 2: Add Extra Caramel

When preparing a Frappuccino mix it, pour your base into a tall glass but leave some space at the top for your whipped cream and toppings. Since it is sweet, pour a little more of the caramel syrup at the side of the rim of the glass for an added beauty and taste.

Step 3: Whip Up Some Cream

While blending the Frappuccino base prepare your whipped cream. You may shop bought the whipped cream; however, this the cream by beating it together with sugar and a few drops of vanilla. Make a tall spoonful of whipped cream and spread it on top of your Frappuccino .

Step 4: Add the Crunch

Now for the fun part: the crunchy caramel ribbon! This is topped with caramel crunch topping on the whipped cream. This could be caramel popcorn, then crushed toffee or home-made caramelized sugar. The crunch is what sets this drink apart, that combined with the smoothness of the Frappuccino sweetens it up nicely.

Step 5: Drizzle and Serve

To complete your at home Caramel Ribbon Crunch Frappuccino, pour some more caramel syrup over the whipped cream and crunch. The drizzle makes it taste even sweeter plus makes it have the Starbucks look. Forget the professionals and here’s your homemade shake in a glass, grab a straw and enjoy your drink!

Starbucks caramel ribbon crunch Frappuccino

How to get that perfect Caramel Ribbon Crunch Frappuccino

Adjust the coffee strength: If you don’t care for coffee you can use less coffee or employ only the milk to make the beverage sweeter and creamier. For those who would need their coffee strong, add another shot of espresso to it.

Make it dairy-free: To make dairy free swap the milk for almond milk or oat milk or even coconut milk would work. Be particular about using a dairy free whipped topping for the dessert also.

Homemade caramel syrup: If you want to go a little higher you can easily produce your own caramel syrup. As for ingredients, there is nothing you need apart from sugar, butter, and heavy cream. Heat the sugar and caramelizes it and then add the butter and the cream to obtain a syrupy mixture.

Experiment with the crunch: The first thing many people are going to love is the texture of the Caramel Ribbon Crunch Frappuccino. As for the crunch, do not restrain yourself to using toffee chips only, or caramel popcorn, or even sane caramel flavored cereal.

Why You’ll Love This Recipe

Caramel Ribbon Crunch Frappuccino is one of the wonderful creations involving sweet coffee and fine combination of the Frappuccino and crunchy caramel ribbons. Unlike store bought ones, you can adjust the sweetness, strength and texture to your preferred taste. Regardless of whether you are making it for yourself after a long day at work or for friends after you tried your hand at barista, this drink is always a sure shot winner.

Furthermore, to get his Starbucks icon, you don’t need to travel far from home as it’s here with these taps. From only a few compounds, you can make an icy, delicious dessert that can easily compete with those you will find in coffee shops.

Caramel ribbon crunch Frappuccino Starbucks

Conclusion

If ever Starbucks Caramel Ribbon Crunch Frappuccino is what you are in the mood for, then you might just not need to go out. This recipe is even easy to follow and made a delightful dish and this may also be changed depending on taste preference. The taste of caramel, thick natural coffee and the satisfaction from the sound of topping bring the feeling of being in your best coffee shop – without queues! Well here it is precisely what you have been anticipating, go on and spoil yourself wit this magnificent invention and savor with each and every swallow.

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Frequently Asked Questions

Yes! It’s much better to replace the sugar – using sugar-free caramel syrup and a non-sugar sweetener such as stevia or monk fruit sweetener..

Yes! Replace regular milk with fat-free milk, also minimize the quantity of whipped cream or use the low-calorie version.

 

Yes! With this recipe, there is no need to adjust the portions; simply multiply the ingredients and mix in portions. It is best to serve this and any other variation straight away to keep that smooth and creamy consistency.

If you do not have whipped cream you can however use cool whip or even omit it in case where you want to make a light drink..

 

Making the Frappuccino takes approximately five minutes from blending to adding of the toppings on top of the Frappuccino.

 

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